Browsing recipes you would serve a " Ingredient: butter course."
Blackberry (bramble) crumble
This is so simple and always a winner. Really cheap too if you can pick your own berries. Such a nice treat at the end of the summer. 🙂 Enjoy!
Apple crumble
Great pudding for the winter months. I often make the filling, and then freeze it so it’s just ready for topping – nice and easy.