Cuban black beans( Moros y Christianos)
This is a soupy stew/salad mix- very flexible and forgiving and easy- canned or dried black beans with avocado, tomatoes,green beans,cabbage , tortilla chips and cheese!
Quantities depend on how many people you are feeding
Penne, runner beans & goat’s cheese
This is such a quick, easy and very tasty dinner. A perfect summer supper ☀️ Use wholewheat pasta for an even healthier and cleaner meal 🙂
Sweetcorn fritters and avocado salsa
These little beauties earned me an eight of 10 on date night. There just wasn’t enough of them was the only disapointment. I make these without the flour yet you don’t have too.
Vegetable nasi goreng
This is a really simple, but delicious Indonesian dish. Nice and healthy, with lots of veg and especially so if you use brown rice.
Mulled pickled spring onions
You can also do this with radishes. It goes really well with rich meats, perfect for christmas meals, or Sunday lunches! Best made a week in advance to develop the flavour. They will keep, unopened, in the fridge for a couple of months. Once opened, you can keep in the fridge, for a week or two.
Slow-roasted marmalade pork
This is a great dish to serve to guests as it looks amazing, but takes less than 5 mins to get oven ready. The meat is also delicious the next day in sandwiches or a salad.
Perfect served with some jacket potatoes, coleslaw and salad.