Chicken Gravy

Chicken Gravy

By Julie Published: October 6, 2012

• Makes: 1 pot (6 Servings)
• Prep: 2 mins
• Cook: 8 mins
• Ready In: 10 mins

This is a really good way to get all the flavour from your chicken, and it also helps with the cleaning up!!!

Ingredients

• 1 tasty Roasting Dish - With Chicken Juices
• 1/2 glass White Wine
• 400 ml Water
• 2 tbsp Gravy Granules

Instructions

1. Place your roasting pan on the hob, and bring to the heat. Add your wine, and bring to the boil for 2 mins, then add the water and bring to the boil. Now add your gravy granules, stirring all the time. Let this cook through to a velvety consistency. Serve up with your delicious roast chicken and enjoy your roast dinner! Easy peasy!
   

• Cuisine: British
• Course: Side Dish
• Skill Level: Easy