Browsing recipes you would serve a " Ingredient: Frozen peas course."

Mackerel, pea and pesto jacket potatoes

Jul 5, 2015
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This is very easy to prepare, filling and very tasty.

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Homemade pot noodle

Jun 15, 2015
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This is such an easy and healthy option, probably quicker than going to the shops to buy one too!

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Cheats fish pie

Jun 15, 2015
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This is such an easy and delicious way to do fish pie. Saves time too making it great for any weekday 🙂

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Creamy tuna pasta

Jan 25, 2015
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This is a quick, easy and tasty dish, covers all food groups and is very satisfying 🙂

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Easy peasy Chicken Noodle soup

Jan 8, 2013
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A very healthy and quick soup. The noodles make it filling and you can add an egg for a bit of extra protein if you fancy that. I add a dash of sweet chilli sauce at the end and sometimes a splash of soy sauce too. I often use the leftover chicken pickings from a roast for this too. Good way to use it up, you can make the stock using the carcass too if you have the time, if you do then try adding a chilli to the stock to make this soup extra tasty.

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Chicken Noodle Soup – Feel good soup

Nov 13, 2012
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This is a feel good soup, especially for these winter months. A bowl or two of this will sort you right out. My little boy calls it ‘feel me better soup’. 🙂

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Fish Pie

Oct 23, 2012
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A total classic and just great anytime. A huge family favourite, and comfort food at it’s best for me. You can alter this recipe to your own tastes too, I like the dijon mustard in it but it might not be everyone’s cup of tea!

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Chicken with mushroom

Oct 8, 2012
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