Browsing recipes you would serve a " Ingredient: cayenne pepper course."

Quick and easy Banana chutney

Nov 28, 2012
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Ooh, it’s beginning to smell alot like Christmas!!
This is an unusual chutney, but it’s really tasty! Enjoy with some leftover turkey, or some nice cheeses! You could also try it mixed with yoghurt for a dip? Why not! Takes around 10 days to mature, so start soon and you can try it out in time for Christmas. 🙂

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Homemade Hummus

Nov 9, 2012
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tasty side dish suitable for dinner parties or just watching the footie or a movie. Best accompanied by pitta bread. try Beth’s Homemade Pittas

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Caribbean Fish Curry

Oct 19, 2012
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This is a quick to put together curry which is a bit different but I have yet to meet someone who didn’t like it. You can use any firm fleshed white fish I use haddock here but if you want to make it for a fancy dinner party you could use monkfish or halibut. Best served with rice and a garnish of coriander leaves and lime wedges.

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Southern sausage stew with quorn

Oct 11, 2012
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A really delicious meal for the colder months. This is an easy one pot meal, and is a crowd pleaser!

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Sweet potato wedges

Oct 10, 2012
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Southern Sausage Stew

Oct 6, 2012
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