Browsing recipes you would serve a " Ingredient: carrots course."

Matzo Ball Soup

Jan 3, 2013
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First tasted this in Montréal many years ago. Not only is it delicious but its well known cure all powers are the reason why it is sometimes referred to as Jewish Penicillin.

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Stovies – The perfect Scottish Stew

Nov 14, 2012
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This is comfort food at it’s best!!! We had this at our wedding reception, and we usually have a big pot of it on the stove on Hogmonay for folk to help themselves too, great party food!  This is also great for leftovers, you can use cooked meat, leftover gravy, and leftover veg from a Sunday Roast – so nothing is wasted!

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Lightly spiced Red Lentil soup

Nov 5, 2012
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A quick and tasty soup, you can vary the vegetables as you like, it is a great way to get lots of goodness though.

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Cottage Pie

Oct 24, 2012
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Perfect Comfort food on a chilly evening! I get loads of veg in mine and it gets demolished with all that lovely sauce!

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Beef, Mushroom and Barley Stew

Oct 19, 2012
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