Browsing recipes you would serve a " Ingredient: Black Peppercorns course."

Whole Poached Salmon with Dill and Cucumber

Jul 23, 2013
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This is such an easy and delicious crowd pleaser. Perfect for entertaining a big group. You could easily make this with a salmon fillet, just serving with the sauce. Tasty and simple!

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Christmas Eve Poached Salmon

Nov 20, 2012
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This is a great dish to make before Christmas Day if you have friends or family round but don’t want to eat something heavy before the big day. Then again its great to have any time of year. Best served with potato salad http://www.myingredients.com/recipes/homemade-potato-salad/ and samphire.

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Baked Trout

Nov 7, 2012
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A lovely and healthy way to enjoy a tasty and sustainable fish.

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Caribbean Fish Curry

Oct 19, 2012
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This is a quick to put together curry which is a bit different but I have yet to meet someone who didn’t like it. You can use any firm fleshed white fish I use haddock here but if you want to make it for a fancy dinner party you could use monkfish or halibut. Best served with rice and a garnish of coriander leaves and lime wedges.

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Spiced apples and pears

Oct 17, 2012
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Salmon and Dill Laksa

Oct 16, 2012
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Pork Vindaloo

Oct 8, 2012
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Epic Pork

Oct 6, 2012
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