Browsing recipes you would serve a " Ingredient: tomato puree course."
Maple Pulled Pork
This is delicious and moist. It is quite sweet, so you can adjust the ingredients to suit your own taste.
Mulligatawny Chicken
Tomato, apple and a wee bit of spice, a lovely combination and a favourite with the family. It sounds a funny old mix of ingredients, but it really works!
Slow cooked oxtail and gnocchi
Comfort food doesn’t have to be bland. If you have the time this Italian winter warmer makes dark days worth looking forward to.
Caribbean Fish Curry
This is a quick to put together curry which is a bit different but I have yet to meet someone who didn’t like it. You can use any firm fleshed white fish I use haddock here but if you want to make it for a fancy dinner party you could use monkfish or halibut. Best served with rice and a garnish of coriander leaves and lime wedges.