Browsing recipes you would serve a " Ingredient: Squid course."
Easy peasy calamari
A big favourite at our house, and the squid should be delicious and tender not chewy or anything as it will be nice and fresh. Really quick to make and if you get squid and freeze it, it can be a quick rustle up store cupboard treat too.
I have put this in as a starter, but it can easily be a main dish too, we often make enough that it is our main meal.