Browsing recipes you would serve a " Ingredient: Pork course."

Maple Pulled Pork

Jul 3, 2013
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This is delicious and moist. It is quite sweet, so you can adjust the ingredients to suit your own taste.

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Authentic Mexican Chilli

Mar 3, 2013
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A different version of something with which most people are familiar. Worth trying if you can get hold the ingerdients on line at a Mexican grocers. Best served with rice.

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Chinese Pork tenderloin

Feb 6, 2013
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A variation of the healthy sticky pork, still very healthy but with a few added extras. This is really quick and really tasty. Enjoy with some rice or noodles.

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Healthy Sticky Pork

Nov 24, 2012
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This is a slimming world recipe, given to me by my friend Kath. It is lovely! Really quick and easy, but a tasty chinese treat.

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