Browsing recipes you would serve a " Ingredient: Free range eggs course."
Vegetable nasi goreng
This is a really simple, but delicious Indonesian dish. Nice and healthy, with lots of veg and especially so if you use brown rice.
Bacon and courgette tagliatelle
This is perfect for a busy weekday, quick and tasty. Works well with spaghetti and linguine too.
Perfect lemon drizzle cake
This is such a delicious treat, but so simple to make. Most of these things are store cupboard staples too, so perfect if you just feel like rustling something up.
Sticky toffee pudding
This is one of my favourite ever puddings, it’s so easy to make too. A real crowd pleaser which is easily good enough for a dinner party.
Beetroot and chocolate cake
This is a perfect combination, moist and light, delicious with some creme fraiche, or a wee bit of cream.