Browsing recipes you would serve a " Ingredient: Chinese cooking wine course."

Hung Shao pork

Mar 27, 2013
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An easy dish to put together and forget about whilst it slow cooks, delicious!

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Szechuan prawns

Feb 8, 2013
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These prawns are delicious in this chilli and tomato sauce.

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Chinese Garlic Chicken

Feb 7, 2013
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A fabulous sharing dish, delicious!!

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Chinese Pork tenderloin

Feb 6, 2013
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A variation of the healthy sticky pork, still very healthy but with a few added extras. This is really quick and really tasty. Enjoy with some rice or noodles.

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