• Beth posted an update 13 years, 10 months ago

    I have got 6 tins of chickpeas in my cupboard, has anybody got a good recipe for houmous, mine is always disappointing.

    • Hi Beth,

      Get a jar of thini (sesame seed paste). empty one of your tins into bowl add a couple of tablespoons of thini, 2 cloves of garlic, salt & pepper and blend with a hand blender. taste seaon if necessary and sprinkle with a little Cayenne pepper

      Humous done!

      Grigor

      • actually, that’s meant to say tahini, and i forgot to say you need to add enough olive oil to get the right consistency…
        cheers!