Browsing recipes you would serve a " Ingredient: green beans course."

Vegetable nasi goreng

Jul 13, 2015
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This is a really simple, but delicious Indonesian dish. Nice and healthy, with lots of veg and especially so if you use brown rice.

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Thai beef curry

Jun 15, 2015
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This is such a tasty dish, an absolute favourite of mine, great to freeze too.

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Easy peasy Chicken Noodle soup

Jan 8, 2013
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A very healthy and quick soup. The noodles make it filling and you can add an egg for a bit of extra protein if you fancy that. I add a dash of sweet chilli sauce at the end and sometimes a splash of soy sauce too. I often use the leftover chicken pickings from a roast for this too. Good way to use it up, you can make the stock using the carcass too if you have the time, if you do then try adding a chilli to the stock to make this soup extra tasty.

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Chicken Noodle Soup – Feel good soup

Nov 13, 2012
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This is a feel good soup, especially for these winter months. A bowl or two of this will sort you right out. My little boy calls it ‘feel me better soup’. :)

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Tuna Nicoise Salad

Nov 6, 2012
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This is one of my favourite meals ever!! Great in the summer, as the ingredients are extra fresh and tasty, but great anytime! If you have some bread with it then it really does make a meal.

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