Browsing recipes you would serve a " Ingredient: fish sauce course."

Thai beef curry

Jun 15, 2015
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This is such a tasty dish, an absolute favourite of mine, great to freeze too.

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Prawn and Sweet potato red Thai curry

Apr 19, 2013
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A simple, and quick version of a Thai classic. You can make it as spicy as you like, and adapt the ingredients as you like. I use the sauce as a base, and just use whatever I have in. Nice and easy!

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Salmon and Dill Laksa

Oct 16, 2012
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Green Papaya Salad

Oct 15, 2012
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Some Like It Hot Thai Warm Beef Salad

Oct 9, 2012
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Some like it hot, warm fillet or sirloin steak thai salad.

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Thai Green Curry

Oct 5, 2012
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